SPECIALTIES
ORANGE CHICKEN
Battered chicken with our orange tangerine sauce served with choice of rice.
CASHEW NUTS CHICKEN
Sliced chicken breast and water chestnuts in our homemade curry paste topped with cashew nuts. Served with choice of rice.
KUNG PAO CHICKEN
Sliced chicken breast stir-fried with onion, carrots, water chestnuts, dried red chili and roasted peanuts in house specialty sauce.
FRIED DUCK
1/2 roasted BBQ duck deep fried served with rice and dipping sauce.
MONGOLIAN BEEF
Wok fried slices beef with bell pepper, onions, carrot, mushrooms and celery in oyster mushroom sauce.
BUFFALO WINGS
Deep fried chicken wings sauteed with house specialty BBQ sauce.
THAI DISHES CURRY
Jumbo Shrimp,green and red beans,simmered in coconut milk.
SIAMESE DUCKLING
Chopped duck stir fried with ginger,garlic and mixed vegetables served with choice of rice.
STEAMED MUSSEL
Steamed New Zealand green half shell mussels served with spicy garlic and lime dipping sauce.
CRAB & SHRIMP FRIED RICE
Real crab meat and jumbo shrimps with eggs, peas & carrots.
SPINACH & GARLIC SAUCE
Baby spinach Pan fried with garlic and black pepper with choice of rice.
PINEAPPLE CURRY
Shrimp and pineapple with coconut milk in red curry sauce
SALMON & SHRIMP GREEN CURRY
Served with steamed jasmine rice.
SEAFOOD CURRY POWDER
Mixed seafood stir fried with yellow curry powder,carrot,onions and egg served with choice of rice.
SHRIMP HOT POT
Jumbo Shrimp Pan fried with glass noodles, fresh ginger and mixed vegetables served with choice of rice.
SEAFOOD HOT POT
Mixed seafood stir fried with garlic and ginger,mushrooms ,carrot and thin clear glass noodles served with choice of rice.